Stories & Recipes

Our Blog

All Stories

Page 3 of 6

April 15, 2025

Discovering the Perfect Match for Steak: Where to Enjoy Chimichurri Near Me

Chimichurri is an uncooked sauce or condiment for grilled meat, mainly used in Argentina, Uruguay, and Paraguay. It’s made primarily from finely chopped parsley, minced garlic, chili peppers, olive oil,...

February 3, 2025

The Art of Grilling: How to Find an Authentic Parrilla Argentina Near Me

You’ve probably heard about the famous asado argentino, a culinary experience that meat lovers shouldn’t miss out on. Argentine meat is special, not only is its preparation different, but it’s...

January 2, 2025

What Our Customers Have to Say: Reviews Answering Your Specific Questions

When searching for a good restaurant to visit, online reviews are a great tool to help you decide. Places like Sabores del Plata have hundreds of interesting customer reviews to...

December 6, 2024

Small Parrillada: Your Intro to the Full South American Grill Experience

Tempted by a succulent, juicy, and utterly delicious small parrillada for one? Welcome, you’ve come to the right place. South American cuisine is a universe of flavors and traditions all...

November 27, 2024

Chimichurri Recipe: Find The Most Authentic One at Sabores del Plata

If you love trying new things and enjoying new cultural experiences, then you’ll love hearing all about the chimichurri recipe and the place where you’ll find the most authentic version,...

September 18, 2024

Mollejas: All About the Best South American Sweetbreads

Tempted by a full-fledged parrillada? Make room for some mollejas or sweetbreads, the master key to any authentic South American barbecue. Here will explore everything you need to know about...

September 11, 2024

South American Parrilla Delivery in ATL

Attention, meat lovers! If you feel like staying home but don’t have the energy to light the grill, we have the perfect idea for you: order South American parrilla delivery...

August 29, 2024

Cañoncitos and Alfajores: A Perfect Pair

Tango, wine, beef, Messi. Argentina is renowned for many things, but there’s something that’s not very well known worldwide, Its exquisite pastry! Argentine pastry is primarily influenced by Spanish and...

July 3, 2024

Lengua a la Vinagreta in Atlanta: A Must

Have you ever heard of lengua a la vinagreta before? To put it simply, it’s a classic Argentine dish made of beef tongue in a vinegar dressing, traditionally served cold...